Sydney dining

A whole new world: Disney-inspired menu at nel.

A whole new world: Disney-inspired menu at nel.

The creative owner of one of Sydney’s top restaurants, nel., has released a special Disney-inspired menu that has set tongues wagging.

Contact Bar & Kitchen, Sydney

Hailed as Sydney’s best-kept secret, the Woolloomooloo restaurant encourages diners to surrender their phones upon arrival and connect in real life over a shared meal


Ortzi opens in Surry Hills

The flavours of the Basque region come to Surry Hills with a tantalising menu that is adapted weekly brings flavour of sea to Barangaroo

Renowned for its ‘green heart’ philosophy, the acclaimed seafood restaurant brings its passion for simply prepared, local, seasonal and sustainable seafood dining to Sydney’s hottest dining hub

The Wilmot at Primus Hotel, Sydney

Located inside the beautifully restored Primus Hotel in Sydney’s CBD, The Wilmot proves to be one of the best and most underrated foodie gems in the city

A spectacular spring at The Star

The Star Spectacular program of thrilling experiences, theatrical dining, exclusive offers and spellbinding entertainment is on now at The Star

BLACK Bar & Grill's magic menu

As part of The Star’s spectacular spring line up of dining and entertainment, the swanky steakhouse casts a spell with its BLACK Magic Menu

Sokyo at The Darling, Sydney

The flavoursome dishes keep our taste buds in delirium, with the Sommelier giving excellent advice on the sake

Silvester's at Sydney Harbour Marriott

A welcome addition to the continually evolving Circular Quay precinct, Silvester’s proves it is so much more than your standard hotel restaurant

North Bondi Fish launches 'Zac's Table'

Head chef Zac Sykes hosts a fortnightly series of communal, share-style dinners focusing on sustainable seafood and seasonal produce

Chiswick Woollahra hosts Cullen Wines showcase

The Sydney restaurant will join forces with Margaret River’s renowned winemaker for a special commemorative dinner

Winter indulgences at InterContinental Sydney

The InterCon launches a series of culinary experiences through its restaurants and bars