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Q Dining in Circular Quay represents a high-quality Sydney harbourside dining experience, but with a relaxed and refreshed informal atmosphere.
Bar Ombré is hospitality group Salt Meats Cheese’s first bar. The stylish rooftop bar is now open in Circular Quay, with views overlooking the harbour.
The Squire’s Landing has officially arrived at Circular Quay’s Overseas Passenger terminal and features a freestanding fully-glazed microbrewery
A welcome addition to the continually evolving Circular Quay precinct, Silvester’s proves it is so much more than your standard hotel restaurant
