Restaurants

Switzerland Summer: Zurich

Zurich is open and serving up in style

Switzerland has been named the safest country in the world and Zurich is rapidly regrouping along with its elegant array of dining options.

Nobu to open restaurant at Crown Sydney

Renowned chef Nobu Matsuhisa is coming to Crown Sydney

Sydneysiders will finally get a taste of the culinary legend’s famed fusion of traditional Japanese cuisine with South American flavours.

Ovolo Nishi Canberra lobby

Why you should visit Canberra – the capital of cool

Cool Canberra is now a hip hub becoming known for its hot hotels, museums and galleries instead of for its politics and bureaucracy

Mediamatic Amsterdam credit Willem Velthoven for Mediamatic Amsterdam

Amsterdam restaurant’s savvy solution for post-pandemic dining

The waterfront restaurant is in the process of launching a new dining concept that involves seating guests in individual, quarantine greenhouses.

Online cooking classes during coronavirus

All the amazing online cooking classes you can do from home

With the pressure to self isolate and so many incredible cooking classes now available online, there really is no better time to expand your cooking repertoire.

The coronavirus impact on bars, cafés and restaurants and how you can help

The coronavirus pandemic has left the hospitality industry facing an unprecedented crisis with new restirctions forcing closures or remodelling.

Melbourne Food and Wine Festival

Melbourne Food and Wine Festival program highlights

Expect more fun and feasting this year as Melbourne’s Food and Wine festival returns with an exciting lineup of talent and events.

GAJA By Sashi

The Adelaide restaurant that will be taken over by MasterChefs this March

Every Saturday guests will enjoy a three-course meal showcasing the signature cuisines and flavours from previous MasterChef contestants.

Hawaii Culinary scene

Hawaii feast-o: a foodie hotspot

Beyond its surf and skyline, the Aloha state’s fast-developing foodie scene is placing Hawaii firmly on the culinary map of the Pacific.

COMO Culinary Journeys

The five-day culinary retreat that will enlighten your senses

COMO Hotels and Resorts are looking to blur the lines between travel and food with their newly launched Culinary Journeys retreat.

Koks Restaurant tasting hut

Tried & Tested: Koks Restaurant, Faroe Islands

This unlikely two-starred Michelin restaurant on the edge of the North Atlantic ocean is a dining experience like no other.

nel. restaurant Aussie summer degustation menu

Restaurant nel. is serving up Aussie classics to support Rural Aid

Chef Nelly Robinson is re-inventing our favourite Aussie classics including the Bunnings sausage roll to support farmers doing it tough this summer.