For lovers of long lunches and dining in aesthetically pleasing locations, this bottomless brunch Sydney bucket list is for you.
Bottomless brunches have quickly become a must-do for a get-together. From celebrating big events to a simple catch-up with friends. Whether you’re a Bellinis and bubbles enthusiast or a spicy Marg and Espresso Martini admirer, there’s a bottomless brunch for every cocktail taste.
From North Sydney to Bondi, and the most vibrant neighbourhoods in between, here are the best bottomless brunches in Sydney.
Sydney CBD bottomless brunches
The Gantry
With a three-course menu, two hours of free-flowing Magnum Rosé and harbourside views, The Gantry is the Sydney hot spot for a relaxed waterside Sunday. From its secluded location overlooking Sydney Harbour to its local produce and effortless interiors, Magnum Sunday has your next big weekend brunch sorted.
Arrive by water taxi to the restaurant’s private pontoon. On the terrace, you’ll dine on highlights such as yellowfin tuna in dried ox heart tomato with burrata and basil; crystal ‘snow’ crab or Royal Oscietra Caviar Bite on marble bread with roasted nori and cultured cream. For mains, butter-poached Murray cod and Blackmore Wagyu will melt in your mouth. And for dessert, a ginger lime sundae or Guanaja dark chocolate will sweeten the occasion. Whilst the entire time being served only the finest bottles of Saint Max Rosé IGP Méditerranée.
Matteo Downtown
If you’re chasing a bottomless brunch in Sydney’s CBD, look no further than Matteo Downtown. Combining big city energy with authentic Italian cuisine, this contemporary CBD spot hosts II Dolce Pranzo every Saturday from 12 pm until 4 pm.
Expect an Italian-style lunch of pasta and pizza, live entertainment, photo booths and, of course, bottomless cocktails.
In true Italian fashion, the experience focuses on celebrating friendship, connection and the art of being social – so grab your besties and get bottomless. You’ll receive a glass of sparkling upon arrival before the food feast begins.
Luke’s Kitchen
Booked out until March 2023, if you’re hungry now, look elsewhere. But if you are planning ahead for a special occasion – or that catch-up with friends that takes months for schedules to align – Luke’s Kitchen is the destination for you.
With old-world glam interiors and a large modern chandelier begging for attention, the sophisticated ambience calls for a classy occasion.
Think five-course degustation style brunch with a glass of Veuve D’Argent Blanc de Blanc Brut or a Triennes rosé Provence. Or perhaps a Bloody Mary custom-made table-side.
Dress your best and get ready for a day of fine dining.
Reign at QVB
Celebrating a queen? Look no further than Reign at QVB. Pretty in blush pink with marble and gold trimmings, this CDB palace is ideal for bridal showers, baby showers or for any royal occasion.
Available until 2 pm on weekends, the two-hour dining time will see you journey through a four-course shared feast. Dine on soy quinoa toast, broad bean hummus, poached eggs, furikake and watercress pesto or doughnuts, honey, yoghurt, cinnamon and pistachio.
With bottomless bubbles from free-flowing Mimosas and Bellinis. Or indulge with some G.H. Mumm, Grand Cordon Sparkling rosé or Prosecco.
Potts Point bottomless brunches
Sonora
First we fiesta, then we siesta! If your heart belongs to margaritas and tacos, you’ll want to take the party to Potts Point for this Mexican bottomless brunch.
From slow-cooked, mouth-watering lamb to grilled steak, barramundi or roasted cauliflower, their tacos never disappoint. Match that with a classic margarita, Tecate beer or house rosé will only complement the tasty dishes.
Eros
Missed summer in Europe? Fear not! Eros brings you a taste of the Mediterranean Sea in Potts Point.
The clean-cut white stone interiors give a nod to the architecture of the greek Mediterranean design. A fitting location for an Instagrammable moment that makes you feel you made it to Europe after all. Close your eyes and allow yourself to be transported away with authentic Greek dishes like Spanakopita and chargrilled koftas skewers. And of course, thirst-quenching cocktails like Watermelon Margaritas and sparkling wines.
Surry Hills bottomless brunches
The Winery
Firstly, this is not your normal winery. There are no spit buckets here. But here’s what you need to know.
A quirky urban garden oasis in the heart of Surry Hills hosts weekend brunches over three fabulous courses, including gluten- and dairy-free and vegan options. That also features two hours of bottomless drinks, on both Saturday and Sunday,
Think slow-braised beef cheek ragu, The Winery sausage roll, or triple choc brownie – all washed down with bubbles, Bellinis or a glass of wine.
When the weather is fine, dining outside is a good time. You can thank us later.
Nour
Where classic Lebanese cuisine meets contemporary interior design, Crown Street’s Nour delivers a 90-minute brunch dining over an indulgent foodie banquet.
Expect to be wowed with vibrant dishes like freshly shucked Sydney rock oysters, Woodfired Tasmanian scallops, and barberry glazed lamb shoulder, shaved beans and green zhug.
Then choose your drinks. From rosé and beer menu or up the ante with a Premium selection that includes signature cocktails like a Persian Spritz with elderflower, cucumber and sparkling wine, the pulse-pumping Espresso Martini, or a Negroni.
Darlinghurst bottomless brunches
169 Darlinghurst
Lavish bottomless brunch anyone? 169 Darlinghurst is great for people-watching and taking your fur friend out, thanks to the fabulous dog-friendly terrace.
Indulge in two hours of free-flowing Mimosas, Espresso Martinis, Bloody Marys and sparkling wine.
Nibble on delectable pastries of coconut sago with date cashew cream, and seasonal fruit with toasted coconut. Or for something with a note of homemade nostalgia try Nonies’ fruit bread, a hearty fig, apricot and almond loaf served with ricotta and honey.
La Farmacia
It’s time for your weekend dose of free-flowing Margaritas and tacos. From 11 am, La Famarica (The Pharmacy) dishes out 1.5 hours of bottomless Margaritas, mixed spirits and Mexican beer or wine.
Plus, you can’t forget your vitamins. Enjoy the set menu of corn chips, salsa and flamed grilled corn and four tacos. Like the mouthwatering beef brisket, pork belly and jackfruit, and chorizo and potato. To wrap up the scrumptious feast, don’t deny yourself the churros with dulce de leche.
Bar Nina
All day bottomless is on the menu at this Darlinghurst cafe. Serving brunch, lunch and dinner menus, as well as fierce sass with its Drag Queen brunch.
Expect flowing mimosas, espresso martinis and rosé all day. Brunch staples like eggs benedict and Belgian waffles with all the toppings are hot off the grill for the two-hour set menu. For lunch and dinner, you’ll dine on delicious burrata, a selection of cured meats, fusilli and Italian marinated chicken. For a little extra, sip intor the evening on Aperols and margaritas.
Untied – Barangaroo
Let loose at this boujee Barangaroo rooftop bottomless brunch restaurant. It’s really gone sky high, offering Brunch with Soul on Saturdays, as well as a vegan bottomless brunch on Sundays for our plant-based friends.
Saturdays are for Soul – southern-style soul food, with smooth tunes and of course cocktails. It’s worth selling your soul for. While Sundays is full of vivacious vegan treats. Sip on Froze’, Aperol Spritz, beer and wine while munching on BBQ-pulled shiitake mushrooms to sourdough French toast.
SoCal – Neutral Bay
SoCal brings southern California to the streets of Neutral Bay. For lovers of rosé or beer on tap, soak up unlimited rosé, rosé sangria, beer and of course a banquet, over two hours.
For those with allergies – fear not. The sunny SoCal menu is dishing up gluten-free, vegan and dairy-free options. Munch on Kingfish ceviche and a do-it-yourself taco platter of chicken tinga & pork carnitas. Gather the crew and get lunchin’!
Green Moustache – North Sydney
If spending time in nature and participating in a big brunch were on the weekend’s to-do list, tick them both off with a saucy session at Green Moustache, North Sydney’s only rooftop bar. Anyone not invited to brunch will be green with envy.
Set amongst lush greenery, dine on the likes of burrata with blood orange and fig compote, Szechuan black pepper squid and traditional Italian bruschetta. With 2 hours of rose, prosecco and pale ale. You don’t have to be on the south side of Sydney Bridge to have all the brunch fun.
La Palma – Bondi
Fierce, flavourful and flirty, La Palma is calling your name. This funky fresh Caribbean cocktail bar pays tribute to the Golden Age of Cuban hotel bars in the prohibition era.
Like its namesake, think tropical vibes for your bottomless fiesta. Unlimited fruity Daiquiris, Pina Coladas, Mojitos, Tecate and rosé all day.
Feast on the likes of grilled jerk chicken nachos, Abuela’s ham and chorizo Cuban macaroni and parmesan brussels sprouts with chimichurri.
Bookings are at 12 pm and 2.30 pm Saturday and Sunday. Be bold and be there.
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